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Léa GIBERAY - Vatel
Léa GIBERAY

Restaurant Manager

  • Palooka
    Cairns Australia
    Class of 2021
Agathe Demoulins - Vatel
Agathe Demoulins

Director of Operations

  • Le Parfait
    Los Angeles United States
    Class of 2017
Nikola Markotanović - Vatel
Nikola Markotanović

Chef de Cuisine

  • Square Restaurant, Portonovi
    Herceg Novi Montenegro
    Class of 2021
David DE AGUINAGA - Vatel
David DE AGUINAGA

Restaurant Supervisor

  • Andaz Mexico City
    Mexico City Mexico
    Class of 2020
Adam Ramsahye  - Vatel
Adam Ramsahye

Directeur des Petits Déjeuners

  • Experience Hôtel de Berri, a Luxury Collection Hotel
    Paris France
    Class of 2015
Laura BARON - Vatel
Laura BARON

Deputy Chief Operating Officer

  • Paris Society Restaurant Coco
    Lyon France
    Class of 2022

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